Winemaker's blog


Boulder is a mecca of fine restaurants. The draw may be the creation of the Chef but my first inquiry after being seated is the wine list. I curiously glance at what the restaurant offers by the glass and then make my way straight to the bottle listing. Tracy & I share a bottle that suits our taste and meal, plus if we don't finish the bottle Colorado allows the restaurant to re-cork the bottle and we can bring it home.

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